Jenna and Andy celebrated their marriage at the Carlisle Ribbon Mill on a hot sunny day in May and it was one of the most beautiful set ups I’ve seen! It’s all in the details and Jenna’s vision came together … Continue reading
This past weekend I got to work with a great bride who knew exactly what she wanted and was wonderful to work with. Her colors were champagne, plum purple and black – very elegant. The theme was romantic and rustic.
Here is a close-up on the cake topper that the couple cut into…
I really liked these colors together – especially the delicate white lace on top of champage shade.
The top cake flavor was vanilla bean with raspberry preserves and buttercream filling. The cupcake flavors were raspberry swirl with white chocolate buttercream and marble with peanut butter buttercream.
Congratulations Meaghan and Drew!
Thank you for letting me be a part of your special day :-)